Chicken Puree with Curd Recipe
Adequate for babies six months of age on up.
Makes 4 servings.
Ingredients
150 grams of boiled chicken
50 grams of curd
25 cc’s of chicken broth
Preparation
- Shred the chicken with the curd and the chicken broth.
- Heat up the portion that you intend to use and store the rest away adequately.
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